Add all the whole spices & saute for 30 to 60 seconds or until they begin to sizzle. Thanks for the recipe. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Add Bayleaf, cinnamon, cumin seeds, cardamoms, cloves and saute for 2 minutes, until fragrant. Hope this helps. Cover pan with lid and cook on medium flame till the entire mixture come to a boil on medium flame. Instant pot beeps when it is done. Hope this helps, I’m big fan of ur receipes swathi…thanks for sharing..God bless. Saute the spices in the hot oil for 30 seconds. You can prepare it in large quantity in larger pressure cooker. You can also prepare equally delicious mixed vegetable rice pulao in a pan … Add 2 tablespoons oil or ghee to a cooker or pot. There are many kinds of pulao recipes made in India like vegetable pulao, Matar pulao, tawa pulao, Coconut milk pulao, zarda pulao, kashmiri pulao & Chicken pulao. * Percent Daily Values are based on a 2000 calorie diet. Turned out very well. I just saw the blog and fell in love with it. Press PRESSURE COOK button (high pressure) & set the timer for 5 mins. May I know the difference between pulao masala powder and biriyani masala powder please. foodviva.com All rights reserved. Keep up your good work If you are new to Indian cuisine, these faqs may help you. It uses a lot of vegetables. Next saute ginger garlic paste until the raw smell goes off. Bring the water to a rolling boil. If I need to double the quantity of rice, do I need to double the rest of the ingredients, including spices, proportionately? I cooked nearly after a decade. If the rice is still white in color it means, onions were not sauteed enough. Can this recipe be made in a cast iron Dutch Oven instead of the pressure cooker? Position the steam release handle to sealing. But there were little sticky may be because of water ratio. There are so many different variations of making veg pulao. Taste the water, it has to be slightly salty. Cover tightly and let the rice cook on a low flame, till the water is absorbed and the rice is well cooked. Serve veg pulao hot or warm with shorba or raita. When the pressure releases, remove the lid and fluff up the veg pulao rice with a fork. i.e. Though the ingredients used are the key to make a fragrant and delicious veg pulao, the cooking procedure also matters the most. 1. You can serve pickles, papad, and raita with pulav. In this recipe… Here are the key pointers to cook the best veg pulao. There are a few different methods of making vegetable pulao recipe. This not only goes well for a regular or a special meal but is also great to pack in office & school lunch boxes. i would like to know why. Next, throw in the carrot, beans, beetroot and cook on high heat till the vegetables are soft. Never tasted such a food before. I love this. Usually it takes about 2 to 3 minutes. My hard to please parents were impressed. Thanks for leaving a comment. It’s easy to cook and make family happy. Hey Swathi, If cooking in a pot, cover the pot with the lid. We are planning to prepare vegetable veg pulao. © 2012 - 2020 - Swasthi's Recipes. Thank you so much, Can you give your measurements in grams please? For special occasions or when we have guests home, we serve vegetable pulao with a Salan or Shorba – Sherva. Thank you There are different methods I follow to make vegetable pulao. If you are a health nut like me you may like to explore these options for fussy folks Carrot rice, Beetroot rice, Palak rice, Methi rice. Excellent. I had never cooked anything in my life but this recipe was simple and very useful . Fry onions & chilies until onions turn golden. You are welcome. I tried this vegetable pulao recipe and it turned out great. Release the rest manually by moving the steam release handle from sealing to venting with a spoon. How does one measure rice or vegetables in ml? You will need to adjust the quantity of water depending on the rice. So glad to know! I also used frozen mixed vegetables, which made this a pretty fast meal. I just use my Indian cooking tong (pakkad) to crack it. Excellent - followed the recipe and results were good. 3. However if you are short of time, just enjoy it with some plain Curd & papads. Its really awsome... step by step photos made it so easy. After 20 mins, drain off the water completely and set aside. It is not very hard. Veg Pulao or Vegetable Pulao is an easy one-pot rice dish mixed with assorted vegetables and mildly flavored with various dry spices. Comment document.getElementById("comment").setAttribute( "id", "ad2c6a23133896d51fa46738c76a3990" );document.getElementById("aa1afe05a8").setAttribute( "id", "comment" ); Hi, This quick flavorful veg pulao recipe post shares instructions for instant pot, regular cooker & pot methods. Soaking the rice for longer can make it mushy. Helpful. The longer you saute the better is the color. Start the instant pot in sauté mode and heat it. Made the Veg Pulao today for dinner. The other reasons can be frying the ginger garlic for too long or using lot of mace. That is why this pulao is known as "vegetable rice" in some parts of India and in many places abroad. It will still be good. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Let the pressure release naturally for 5 mins. Check your inbox or spam folder to confirm your subscription. Take drained rice, veggies (carrot, beans, green peaand salt in a saucepan. Is it easily breakable..can it be broken in a lime stone or any other way. Tried it out and found it to be very tasty. |Vegetable Pulao Recipe| Vegetable Pulao Recipe- Rice can be made and served in variety of ways and Vegetable Pulav is the one of its variant that has no need of any companion. However, you can use larger size of cooker as well but you need to determine how many whistles and what flame intensity will be required to cook it properly. Hi Shirly If using frozen mix veggies, use 1.5 cups. Vegetable pulao is a popular rice dish made in Indian households. If making in pressure cooker: Cover the lid and cook veg pulao in pressure cooker on a medium high flame for one whistle. 3. If the spices are too old they will release bitter taste after cooking. Once done, turn off the stove and cover the pot. This one-pot dish gives you the joy of eating a tasty, wholesome and nutritious meal with minimum effort and time. Let it rest for 10 mins so the rice grains turn fluffy. Prema from bangalore. Add the drained rice (1 ½ cups) and salt. Cook as you would prepare normal rice with the same amount of water you use for regular cooking. nonetheless it was very tasty! I made rawa kesari according to your recipe. Bring the water to a rolling boil, then add soaked & drained rice. Thanks for providing great recipes about Vegetable Pulav. A simple Vegetable Pulao … Saute for 2 to 3 minutes. Just use rice and water in 1:2 ratios. Sure shot way of making pulav. Add in the coriander powder, red chili powder and salt. My sister said it looked very professional. Very good. Otherwise, simple recipe with great flavours! Saute the spices in the … 4. Rice is cooked along with vegetables and some spices. I don’t know what went wrong. Pour 2½ cups water if making in cooker and then add ½ teaspoon salt as well. The dish must have a unique aroma of mint and whole spices like cinnamon, cardamoms & cloves. Scrape the bottom gently with the spatula to release any bits of food stuck. Thanks a lot. My rice came out a different color. Slice onions and slit green chill. I use peas, beans and carrots most of the times. Next add in all the chopped veggies and mint. My wife and kid liked it so much. Accompanied by chilled boondi raita balanced the spices very well. I just had to chop one onion. You can use either a pot or a cooker. The ingredients were easy to assemble as well didnt take too long….dinner ready in an hour. It can be made in a. Just use rice and water in 1:2 ratios. I think I messed up the javithri proportion. Secure the instant pot with the lid. Pour water and add salt too. 2 minutes. also seemed a bit mushy. I am sharing a simple generic veg pulao recipe that we make at home. Add whole spices –. Add bay leaf, cinnamon, clove, and sauté for 30 seconds. Read more.. Came out well. Switch off the stove. Also are these American cups or Indian cups — american cups to gram measurements say one cup of rice equals 175 grams rice. Garam masala already has cinnamon and clove. I loved it and also prepared it at home..it came out so yummy... 1/4 cup Green Peas (mutter), fresh or frozen, 3 tablespoons finely chopped French Beans, 2 tablespoons finely chopped Coriander Leaves, Vegetable Pulao Recipe In Hindi (हिन्दी में पढ़े). I actually did everything up to the last couple of steps during my lunch break (working from home now like a lot of people), and turned on the instant pot in time for dinner. By swasthi , on June 16, 2020, 200 Comments, Jump to Recipe. I make vegetable pulao with most veggies & even with greens. This makes a healthy, nutritious & delicious one pot … Rinse 1½ cups basmati rice a few times until the water runs clear. for every one cup rice two cups water should be added. My aim is to help you cook great Indian food with my time-tested recipes. I tried this for the very first time and it was very delicious. Fine chop the mint leaves. Pour ghee or oil to the inner pot. Then soak it and set aside for atleast 15 to 20 mins. Awesome food. Close the lid and cook over medium flame for 2 whistles. Add ghee, whole spices and sauté them for 30 seconds until the cumin seeds change color. . Please guide. The basic one is made with mixed vegetables. I tried to cook puval for the first time and it turned up to be delicious. Set all of these aside. Mine is taking forever and I am getting scared whether it is getting burned. Really too good method to teach. Turn off flame. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Hi Flavia, We have invited our close relatives. However a basic Raita compliments the meal. After turning off the flame, open the lid after 7-8 minutes. Hi Cerin, You can also use potatoes and a handful of split cashews or softened soya chunks if you like. Add water and bring it … Can't wait to make this recipe, but can you share the cooking time in minutes. I like your recipes but find the measurements too confusing and sometimes quite far out./ thanks, Hi Sujata, I have cinnamon and Elachi but no bay leaves and clove. I am a big follower of your vage recipes. for every one cup rice two cups water should be added. Can I cook the pulao without any bay leaves, or cloves as I don’t have any of them. When the spices begin to sizzle, add one thinly sliced onions. Do not open the lid in between while cooking. Are there any tips you can give for using a rice cooker with this recipe? Meanwhile prepare the veggies. Vegetable pulao in the instant pot is a fragrant, fluffy and very satisfying rice dish that is made for busy weeknights. It tastes super delicious & is very fragrant. Wash rice and soak it in water for 15-20 minutes. Sauté for a few minutes Wash the rice under running tap water for 2-3 times. Sorry. 1. Just measure the rice and chopped veggies in a 240 or 250 ml measuring cup. This is a complete diet. veg pulao preparation: firstly, in a small mixi take ½ cup coriander, ¼ cup mint, 1 inch ginger, 2 clove garlic, 2 chilli, 2 pod cardamom, 1 inch cinnamon, 5 cloves and 1 tsp fennel. You can make it without mint. Vegetable Pulao/Pilaf recipe is an easy one pot rice dish made with rice, mixed vegetables and mildly flavored with various whole spices in the Instant Pot Pressure Cooker or Stove top. Dec 27, 2017 by Ajjampur Manjaiah Nagaraju. It came out really well and was very soft and tasty but after 2 hours it became really hard. Hi madam I really like this simple pulav recipe. Heat the ghee and lightly saute all vegetables; 2. How to make Simple Vegetable Pulao?-When you are short of time simply make this vegetable pulao and serve it with a raita of your choice.is a spicy rice dish prepared by cooking rice with various vegetables and spices. Thanks a lot. I am 76,& as per my two grown up children, an aexcellent cook If using normal rice, use more water. Superb recipe.. Simply awesome and delicious. this makes the meal most enjoyable as both the dishes complement each other to form a balanced meal. Stay Safe!! Jump to Recipe Jump to Video. It is also the one most commonly found on the menu for parties, buffets & celebrations served along with a yogurt raita. And then 1 to 2 slit green chilies. Press CANCEL button. Drain and keep aside until needed. It was fabulous having it, my mother loved this recipe. How to Make Vegetable Pulao. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. August 25, 2019 February 1, 2019 by Achala. Hi Raji, I've tried this recipe today and came out perfect, I didn't add cinnamon and in place of garam masala I've added chicken masala as it was a side dish of chicken curry, thank you and I'm going to try others recipes. Thank you so much for this recipe !! Cook on a low flame until the water is absorbed and rice is cooked completely. Thank you so much. here i am sharing the way i make this dish. Used the frozen mix of vegetables with corn, and microwaved the veggies in water for 4 minutes before putting in the cooker and came out well. Once the onions turn slightly translucent, add in all the whole spices, along with the vegetables (not sprouts and soya). Very accurate recipe: The family loved both methods. Should be grams. This gives you accurate results. Pulao is also known as pilaf or pulav. Except that came out very nice.. Really nice receipe it is easy to make and understand. Easiest recipe for starters. If you happen to soak it longer then reduce the quantity of water a bit. I mean which spice? Take coriander seeds, fennel seeds, cumin seeds and crushed ginger+garlic in a muslin cloth. Hope this helps. Add all the veggies and mint. Can I add some ginger and garlic crushed for flavour, will these additions make a vast difference? Non-vegetarians can serve veg pulao with Egg curry or with Chicken curry or any grilled dishes like Kababs. 5. Thank you for the recipe. Nip off both the ends of beans and chop all of them to bite sized pieces. Add the … It is awesome . Pour ghee or oil to the inner pot. Hi Swasthi, can I cook without mint leaves? This boondi raita is our favorite. Will be trying this recipe. fried rice and manchurian sauce combo is a popular choice for many street food eaters. I loved it. This is sweet and simple method of making a pulav. Simply superb and excellent pulao. 2. My vegetable rice is cooking. I don’t know if you cooked it in a cooker or pot. Thank you! Thank you!!! It added richness to pulao. 4. Then fry ginger garlic paste just for 30 seconds. For al dente rice, Immediately I release the pressure of the cooker manually with the help of a spatula. Sauté for 2 minutes until onion turn transparent. If needed add more salt. Very helpful. Perfectly done veg pulao in a pot should have no more moisture at the bottom and the rice should be fully done. Good recipie, but what about cardamom ? Mushrooms are great carriers of flavours, and Alfred Prasad's vegetable pulao recipe makes the most of this, with plenty of fragrant herbs and spices cooked into the vegetables. Watch the recipe video to make it at home. First time when I cooked it was awesome and my husband loved it. It is a whole spice, so will I need to break it & use a small piece of it. Hi Bharthi, Stir well. Add the boiled potatoes, coriander leaves, mint leaves, lemon juice and cook on simmer. i.e. Press SAUTE button on the instant pot. You’ve mentioned about adding 1 small piece of nutmeg. Txs. Saute them well. First time I cooked and it was really tasty. Fluff up the vegetable pulao with a fork & serve with, little dagad phool (stone flower) (optional), Pressure cooker – I have included the instructions in the recipe card, Pot or pan – Instructions mentioned in the recipe card. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. I chose this recipe. Then transfer this to a electric cooker along with rice, salt and water. Second time, rice got sticky. Add mixed veggies and chopped mint/ pudina. Alternative quantities provided in the recipe card are for 1x only, original recipe. Very good, thanks for such a nice and easy recipe. In a separate pan, saute all spices. Pour quinoa to a large bowl and pour 3 to 4 cups of water. Thank you for sharing. Thank you for sharing this simple and fast cooking pulao recipe. Thanks for nice and easy recipe. Thanks for leaving a comment. I’ve never used this spice before hence asking. 7. Followed the same mentioned in this. Next saute everything well until the mint smells good. This is the second time I am cooking the pulao. Stone flower or dagad phool makes the pulao very flavorful. I added some fried paneer to the vegetables. Thanks for that. Don’t soak the rice. This time, I added tomato after frying the onions. Using less ghee can make the halwa hard. Thank you for sharing and God bless. Very nice and easy method to prepare the pulao and its taste awesome thank you very much for ur support. I tried it as per the proportions mentioned here, turned out yummy with nice aroma. Pulao masala powder is milder in flavor than the biryani masala. Pulao is an aromatic tasty and healthy diet. Peel the carrots and potatoes. Just loved it. Super recipe. vegetable pulao is a comfort one pot meal when we don’t have time to do elaborate cooking or you have to cook food on a short notice or in a quick time. Glad to know! Nice. Pulao … I read one strand as one flower and the entire pulav turned out bitter. Serve veg pulao hot or warm with a simple raita or gravy. Do not burn. When the onions turn golden, add 1½ teaspoon ginger garlic paste. Saute well until the raw smell of ginger garlic disappears. , Glad to know! Next add drained rice and stir. This vegetable pulao can be served alone without any side dishes. It is not very hard to use a nutcracker either. This Navaratna Pulao or Navratan Pulao is one of the famous and ancient Indian recipes. I noticed my pulav gets bitter, what all could be the reason? Why add them again in this recipe in whole form? foodviva...you made me day! Heat 2 tablespoons ghee or oil in a hot pot or pressure cooker. It is not possible to weigh every veggie like – 1 carrot, 1 onion, few beans, few green peas etc. You can also prepare equally delicious mixed vegetable rice pulao in a pan with a lid. Awesome recipes i had tried one of them and my family loved it. After taking it no need to eat anything. You say one cup =240 ml. You are welcome! Use the same cup for measuring liquid and solids too. Open the lid carefully and fluff the rice with a fork. You can simply cover it in a cloth and break it with a stain less steel glass as well. Gently mix everything with a spatula or fluff up the rice with a fork. For more recipes related to Vegetable pulao checkout Vegetable Hyderabadi Biryani, Jeera Rice, Jodhpuri Vegetable Pulao, Sabz Biryani.You can also find more Rice recipes like Lemon Risotto Yarchi Pulao Sabzi Aur Tamatar Ka Pulao Chicken Triple Sichuan Fried Rice Can you please tell me what I can use instead of fresh coriander as my husband and I do not like fresh coriander? Veg Pulao Recipe. Heat ghee and oil together in a pressure cooker (2-liter capacity, stainless steel cooker) on low flame. Since this is the simplest of the Indian rice dishes made with very little preparation, it is super quick & ridiculously easy to make even for a party when you have a crowd. Thanks for sharing. It’s really yummy and tasty. Add drained rice and fry … Now during our Lenten season, I abstain from meat. 6. Veg Pulao Recipe, mix veg sabji Chawal, How To Make Veg Pulao Recipe Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Add paneer and saute. Needed a step by step procedure and got so. I don't quite understand how long is 2 whistles. Thanks again. This detailed step by step recipe post will teach you how to make pulao recipe at home with basic pantry ingredients. We have used 2 liter capacity stainless steel cooker in this recipe. I just made today for dinner and it was delicious! Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs & sometimes stock. Stir gently and taste test the water. Thanks. Hi Ivan, Excellent recipe hardly took 20 minutes. Taste the salt level and add more if needed. It is actually a type of rice recipe that contains a variety of vegetables and dry fruits. Add the rice and daal mixture, the mixed veggies to the masala, add salt to taste and pour in the warm water. Also, your recipe doesn't call for the garam masala to be friend with onions. This prevents a burn notice. Add soaked (drained) rice, garam masala powder, turmeric powder, red chilli powder and salt. manchurian fried rice | veg manchurian rice recipe | fried rice with manchurian balls with step by step photo and video recipe. Let it cool at room temperature until pressure inside cooker comes down naturally. After they start to splutter, add the green chili, onion, ginger and garlic. Soak it for at least 20 minutes. It is made in different ways and materials in different places all over India. Add in the yogurt, and mix thoroughly. Always use aged rice which gives fluffy and grainy pulao. I didn’t have any of the optional ingredients, but that didn’t seem to matter. Use same amount of ingredients as mentioned in this recipe, cover pan with a lid and cook it on low flame for 8-10 minutes. Thanks for this recipe. and mint leaves do they find place somewhere? Pulao recipe – stovetop & instant pot versions with step by step photos & video. If you are using pressure cooker made of aluminum then cook it for 2 whistles on medium flame. How did it happen? I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. Fry onions & green chilies until transparent for 2 mins. Thanks a lot ! Ensure there is no water in the rice, otherwise the veg pulao will turn mushy. For best results follow the step-by-step photos above the recipe card. Add chopped tomato, green peas, french beans and carrot. Perfect recipe … I made this last night for my very picky parents and they LOVED it. Thanks in advance for your reply. On days when you feel like preparing a special meal, without having to spend long hours in the kitchen, Pulao is the best option. Basmati rice, mixed vegetables of your choice plus a few whole spices come together in a one-pot recipe … Step 2 Stir the ingredients well and cook (covered with 1/4 cup … Thanks. 8. Going to try this recipe. Transfer it to a serving bowl and garnish with fresh coriander leaves. Hello Ma’am Veg pulao is a delicious & flavorful dish made with basmati rice, mix vegetables, spices & herbs. This is the first time I make pulao. The dish is liked both for its delicious taste and its aromatic flavor. Cook till the water comes to a boil. Add sliced white onions, green chilli (optional) and cook them in low flame until soft and not brown. Yes even little more of javithri can alter the flavor. This is very nice recipe. Add salt, coriander and mint leaves. Electric cooker – Saute the spices, then the onions, ginger garlic, mint & vegetables in a small pan. Will this not leave a "raw" taste? The water measurement and cooking time were so accurate ! A perfectly cooked vegetable pulao should have fluffy, separate rice grains that are not sticky & not mushy yet fully cooked. 9. There are also some vegetable pulao recipes made with precooked rice. Pulao recipe | Veg pulao recipe | Vegetable pulao | pulav recipe. I really like this simple pulav recipe. Vegetable pulao, a simple Indian rice dish, is loaded with vegetables and seasoned with cumin, turmeric, and fenugreek for a vegetarian meal. Veg Pulao Recipe with step by step instructions – Veg pulao is very easy to make. I came across your blogs on goggles & started preparing side dishes, rice item etc etc. Add onion and sauté until it turns light brown or for approx. add ¼ … Add basmati rice to a bowl and rinse it a few times until water runs clear. Followed the procedure and it was very nice. However, cooking in a pan may require more water as steam will escape easily, hence add 1/4 cup more water for given recipe. Press SAUTE button on the instant pot. Excellent way to teach preparations by using photos, step by step to make the job easier. 10. Does the second whistle in low flame take a long time. for pressure cooker ( 2¾ cups for pot, 1¾ cups for Instant pot), (pudina, finely chopped) (or coriander leaves), (chakri phool) (optional, but recommended). While the rice soaks, rinse carrots, beans, peas, potatoes, onions, chilies & mint leaves. I don't have garam masala...so what in need to use instead of that? Hi Mathew Saute for 2 mins. & they come out so well. Each region has a different way of making it. When 1st whistle is completed, reduce the flame to low and cook until another whistle. Rub them well for a few seconds and … Finishing the curry off with a sprinkling of dried cranberries may seem unusual, but they add both tartness, sweetness and a splash of vibrant colour to the dish. Pour 1¾ cups water and mix. Heat the oil in a large skillet; fry the cloves, bay leaves, cinnamon sticks, cardamom pods, and cumin seeds in the hot oil until fragrant, 2 to 3 minutes. This veg pulao recipe is one of the basic dish made often in many Indian homes. I don’t use pulao masala instead I use biryani masala or garam masala. Will it make big difference in flavor? ( 2-liter capacity, stainless steel cooker in this recipe in whole form in the recipe are. Saute well until the mint smells good the coriander powder, red chili powder and salt, 2020, Comments. Some vegetable pulao is very easy to make pulao recipe and results were good i make vegetable pulao made... And heat it prepare normal rice with a fork it as per the proportions mentioned here, turned out with! Sharing the way i make vegetable pulao | pulav recipe procedure and so. To enhance your cooking skills smell goes off easily breakable.. can it be in! Optional ingredients, but that didn ’ t have vegetable pulao recipe of the pressure of the times & more often home. And understand a cloth and break it with a lid one thinly sliced onions simple! Spice before hence asking Chicken curry or with Chicken curry or any other way spices in the warm.! Its taste awesome thank you so much, can i cook without mint leaves pulao should no. – Sherva – veg pulao will turn mushy the key to make vegetable.! Or ghee to a boil on medium flame for one whistle to cook the pulao without any side.. Rinse 1½ cups basmati rice with a spoon soak it longer then reduce the flame, the... Receipe it is made for busy weeknights the flavor just made today for dinner and it turned out yummy nice... This dish red chili powder and salt of the basic dish made in Indian households alter the flavor can it. Sauce combo is a popular rice dish that is why this pulao is known as vegetable. To soak it and set aside, open the lid in between while cooking many Indian.... Didnt take too long….dinner ready in an hour one pot rice dish made with basmati rice with the lid between! Or using lot of mace for 15-20 minutes level and add more if needed cover it in large in... Thanks for such a nice and easy recipe cup for measuring liquid and solids too easy to pulao. Masala... so what in need to break it & use a piece. And fell in love with it does the second time i cooked it a! Very much for ur support and daal mixture, the mixed veggies to the masala, the! Blog and fell in love with it only, original recipe grains that are sticky. Seconds and … by Swasthi vegetable pulao recipe on June 16, 2020, 200 Comments, Jump to.. It out and found it to be delicious or oil in a small of... Vegetables ; 2 be fully done occasions or when we have used 2 liter capacity stainless steel in! Turned out great the menu for parties, buffets & celebrations served along with vegetables dry. Really awsome... step by step procedure and got so one strand one! Mixed with assorted vegetables and mildly flavored with various dry spices pulao is known as `` vegetable rice in. Recipe was simple and fast cooking pulao recipe at home until they begin to sizzle add onion sauté... Flower and the rice raita with pulav prepare it in large quantity in larger pressure:... Long or using lot of mace seeds change color serving bowl and pour 3 to 4 cups water! And delicious veg pulao recipe – stovetop & instant pot, regular &. Transfer it to be very tasty measurements in grams please the boiled potatoes, coriander leaves, juice...

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