I could almost see the faded recipe card and I remembered fondly the ‘olden’ days when cooks shared their creations with their friends and family and no one yelled about owning a recipe…sharing it was all that mattered. Love this recipe! Only had whole dates so used food processor to make quick work of chopping. I ended up using my fingers which worked better than a spatula. Spread carefully with date mixture; top with remaining oat mixture. https://creative-culinary.com/old-fashioned-date-nut-bars-recipe The memories of your loved ones are poignant, and fitting to remember on your special day. I LOVE date bars and I haven't had one for maybe 25 years. And chill completely in the refrigerator before cutting to get neater-looking bars. This is the first date dessert I've made and I'm convinced it won't be our last! Press half of the mixture into an 8-in. I do thank you for the recipe Brooks; of course I would have much preferred that the finished result appear on my doorstep. I always liked the box kind, but these are WAY better! Tony S. I'm making them this week too...I just love them so much! It made me think of her in her little kitchen and brought a tear to my eye. Then I know you will love these even more Kelly...I loved that box mix too! Home > Recipes > oatmeal date nut bars. Because dates are so sweet, dates provide the perfect natural alternative to added sugars in any date recipe. So much of what I make is to honor or feed those I love. square baking pan coated with cooking spray. I sort of love how recipes get told and retold and shared all over the world! Thanks. Glad you found your binder. But I also seriously know where are. Cool in pan on a wire rack. And they are even better the next day. Slightly crispy crust that is replicated as the topping with a creamy date, walnut and coconut filling sandwiched between. Sounds interesting, I do love how lemon can so subtly accentuate other ingredients...I'll have to try that! The nutritional information is computer-generated and only an estimate. Out of a box. Preheat oven to 325 degrees F … Reason enough to put it on my blog, right? Heather G. February 25, 2013 at 12:49pm. Our family always had this kind with the walnuts or hickory nuts in the top layer of oat mixture. It is; I've never thought of that before, guess I ALWAYS buy sweetened coconut! Now why do I only make those over the holidays? Oatmeal bars are very much like overnight oatmeal — another quick and easy breakfast or snack for on-the-go individuals — but in solid rather than porridge form.. As you’ll see in the recipes below, you can customize your oatmeal bars however you want and include any ingredients that tickle your taste buds. And by the way, I threw the dates and sugar into my Vitamix and in just a few seconds they were chopped perfectly. Cut into bars. Thank you for the memories. ! Also works with a big chopping knife held under the cold water faucet. Thank you for sharing yours!??? The taste sweetness level, is that of Fig Newtons. I seriously hid them from me. https://www.epicurious.com/recipes/food/views/classic-date-bars-109179 I'm 70 yrs old have not made these in a long time, but my grandmother had me cut the dates with kitchen scissors work every time Got them in the oven now can't wait, I remember when I was so little how much I loved this recipe .! Thanks for your comment. https://www.bbc.co.uk/food/recipes/nutty_oat_energy_bars_48616 Definitely addicting! Truth be told who knows if the original of this recipe was the one and the same as what is on a package of dates. I sure do love them dates! No crumbs. :), Funny, I just bought dates today which I rarely do. Made to the exacting standards of our 100-year-old recipe." But they are also a delicious one; especially if you love dates in any fashion like I do. Who knows...for me I know I change up everything I try so would not be surprised if a revision was made somewhere along the way. To make Filling: In a saucepan over low heat combine dates, water, white sugar and lemon juice. 1 2 3 Next. Walnut Oat Date Bars was my attempt at making a breakfast on-the-go bar. Really good!! Reduce heat; simmer, uncovered, until thickened, about 5 minutes, stirring constantly. Cool completely. http://theenglishkitchen.blogspot.com/2015/01/elizabeths-date-and-nut-loaf.html. To prepare these Healthy Oatmeal Energy Bar With Dates & Nuts Recipe, chop the assorted nuts first. Wishing you a Happy Birthday full of wishes to come true! Mix everything until fully combined as this will make up the base of the oatmeal date bar. These Old Fashioned Date Nut Bars had fallen out of my consciousness and I’m glad I thought of them and took the time to re-discover the recipe; they are absolutely going  back in the rotation. A trick I learned from one of Maida Heatter's baking books....Use kitchen scissors dipped in cold water to "chop" dates without them sticking. For me, it was my dear Grandmother that always made these as a special treat during the holidays. Bake until lightly browned, 20-25 minutes. Happy belated birthday. If you quickly want to make your own oat flour, put 1 … Preheat oven to 350°. Bake for 30-40 minutes (mine took 35 mins). Even my friend Sam (who I should really call Mikey), professed a sort of ‘meh’ attitude about something with dates and surprise…he really liked them! I also doubled the baking soda. How to bake date nut bars: Not made just for tradition though; I love them. Step 6 Storage suggestion: Keep the bars at room temperature, individually wrapped or between sheets of wax paper in an airtight … Preheat oven 350 degrees. Barbara, So excited - used to love the box mix way back when. I am thrilled - a childhood treat, but fresh ingredients and no preservatives! Love date squares and while I've never made them with nuts I can imagine how delicious of an addition the walnuts are. Healthy Oatmeal Energy Bar With Dates & Nuts Recipe are the no-bake Energy Bars and are the most decadent yet healthy emergence from my kitchen recently and let me tell you they are worth every crunchy bite! Oh Dear Yes, yes. Mine has coconut but I think I might have made that addition a long time ago but other than that? In a large bowl, whisk together butter, sugars, egg, salt, and cinnamon until smooth. And just recently with homemade sweetened applesauce for the filling and the full cup of sugar. 1. Happy Birthday Barb! Top the crust: Scatter on the crust the dates then the walnuts. Spread carefully with date mixture; top with remaining oat mixture. Cool 15 minutes. They may be old-fashioned but they should not be out of favor. This looks terrific. before leaving for college. Oh, and Happy Birthday! Quite a versatile recipe! Still love talking on the phone more than texting. Bars must bake thoroughly, or they won’t hold together when cooled. Peggy Woods (author) from Houston, Texas on November 21, 2011: Hi Eddy, Glad that you enjoyed reading about a few of my memories with regard to this delicious oatmeal bar cookie recipe. Glad I used the whole egg as previously suggested although crust mixture was still so dry that I also added 1Tbsp of water. *took. Thank you so much. Some of these recipes are more than the sum of their ingredients; some are precious memories too and seeing those cards can take me back in time quickly to the moment of first discovery so I keep that little binder and was so hoping it had not been lost in the move. I'm so glad you have given this recipe to all of us that have sweet memories of these bars. Definitely going into rotation! I use a pie plate to bake it, it was a little jiggly when it came out. Yours sure do look familiar. Bake until lightly browned, 20-25 minutes. Keep dipping in cold water as needed. I made for hubby and he adored, next day I made them for a friends Dad who shared with his family in from NFLD, everyone gave rave reviews. Always a hit. :). Making another batch today; my neighbors have cleaned me out! You know all these years and I have never tasted date nut cookies, they look great. My Grandma Bathe (my Dad’s mother) and my Mom made these Date Nut Bars for holidays for as long as I can remember (and they were my Dad’s favorite too!). Press lightly. These are for you too Dad; I will think fondly of you every year when I make these for the holidays. Although I know more or less where it is -- just don't want to dig for it. Both times we used a whole egg and some walnuts. I remember the box mix from when I was a young girl and I agree...with EVERYTHING you said! … This will be the date-nut bar recipe I use from now on. Funny but even with this recipe online, I still had to find my little yellow binder with the handwritten recipe card. Add the melted butter and mix until thoroughly combined. Made my house smell great! Heat for … Browse more than 40 date bar cookie recipes. I think you can although I've never done it. - Use a more generic search term (e.g. I have made these a few times without any receipt, but they weren't the same. :-) I also added chopped nuts to the recipe and it added a great flavor to the recipe. Looks really delicious and moreish. It read: "Date Nut Bars. I mean as in I have to package them away and hide them from me so I don’t eat the whole pan love them. This is not the recipe from my childhood that I was looking for--it is better! Boil dates, sugar, and water until thick, about 5-10 minutes. If the mixture seems too liquid; suggest you add some additional oatmeal. and is the coconut dessicated? In my opinion, dates are already fairly sweet. I used to make them from a package when I was a kid and I'd like another one right now. I remember sitting down with my mothers metal recipe card file and copying down all my favorite recipes (some from 4 generations!) I will never forget how you fought to convince Mom to let me have that Princess phone in my room for my big Christmas gift when I was twelve. However, it turned into me eating half the pan and going nowhere. I will be making again, although may add raspberries or chopped apricots next time. It added a little spark to the recipe. Place dates, water and sugar in a small saucepan; bring to a boil, stirring constantly. As is this recipe is a great place to start. Date squares use to make them for my Dad. —Helen Cluts of Sioux Falls, South Dakota, Date Oatmeal Bars Recipe photo by Taste of Home. Allow to … Hope you know you are missed but we’ll be thinking of you and every time I make these you and Mom and Grandma will be close by. Yum! Overall, I think they turned out great! I used to have a recipe for date bars long ago, that used lemonade in place of the water. Cut into squares when cool and store in an airtight container. instead of using water to simmer dates, i use apricot nectar and they not only result tender but also with a little of the flavor. Cut into bars. Many were saying how difficult it is to chop the dates, my solution is get a sharp knife, dip in hot water from a glass full of hot water. Simply put sugar and dates on cutting board and keep mixing them together; it will help to keep them from sticking to your knife and to each other! Excellent! That's what we always had as kids also. Might be the same recipe (or very close) but I can't check it at the moment -- my copy is buried somewhere! These give the old fashioned taste, with a lot less work! It should … You know I recall the box I think now that you mention it...wow that is a memory from way back...and probably why I loved making them from scratch! To the date mixture, I also added 1/4-1/2 teaspoon of salt and 1 teaspoon of lemon juice after cooking. Is the coconut sweetened? First time we used unsweetened cooked dates and 3/4 cup brown sugar. Learn how your comment data is processed. For me and other's adult taste buds, I would decrease the filling's sugar by at least 25%. They are chopped in no time. Just too out of oven and cannot wait to try! I'm definitely making this recipe. I listened to the other reviews and added toasted walnuts to the top oatmeal crumbs for a crunch. However, the date mixture is hard to spread without pulling up the bottom crust. The finest gourmet cookie offered! That was many, many moons ago but the memory is still vivid. Husband had two big bars before they even cooled. Your email address will not be published. oatmeal, blueberry, breakfast) - Navigate to a recipe category using the links above or the site navigation. Add the oatmeal mixtureto the pan, and press down into an even layer. Tip: Try date nut bars for more results. It finally occurred to me to search Pinterest and found your recipe! can't take the credit it was all you So easy and no sticking! The dates get mashed up in the food processor and then mixed with honey, peanut butter, oatmeal, chocolate chips and other high energy fixin’s. Cook over medium-high heat, stirring occasionally, 4-5 minutes or until mixture thickens and comes to a … I thought it had a nice crunchy texture, though a little messy to eat. One last foray into one more box and I’m surprised if you didn’t hear me squeal; seems almost silly but I have few real treasures from those many, many years ago and this little ugly yellow binder is one of them. Yep, that’s when these bars come in super handy. I owe you. Can I just eliminate it? Your email address will not be published. Would love to try out your recipe. Grease ... firm. I've never had the toasted nuts and looking forward to tasting them. Let me know if you bake these oatmeal date nut bars. So glad we found each other; kindred date bar souls. As other people have mentioned the crust is a little crumbly, but I didn't mind. Top with remaining half of crust mixture. From what you say, I know that you will like them.

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