Pour the mixture to the prepared baking dish and bake for 2 to 2 ¼ hours or until the cake is firm to … Old English Fruitcake - A dark, rich, well spiced old fashioned English style fruitcake that can be made weeks in advance of Christmas. Would definitely try it again if I could make the cake more moist. This is one of the simplest and easiest version of making a traditional fruit cake.In this fruit cake recipe, we boil the dried fruits in liquid which will make the raisins and dried fruits soft and plumpy and thus the cake turns out deliciously moist. If I was to divide this recipe into two 2lb loaf tins (the one I made in my 8” cake tin weighed nearly 3.5lb), can you advise what this would do to the oven time? Find it here: Gluten-Free Fruitcake. "No, no, not the dreaded FRUITCAKE..." Fear not: this moist, dark cake is loaded with yummy-tasting dried fruits, not the icky, bitter candied peel and citron you remember from visiting your grandma at Christmas. Spoon batter into prepared pan; sharply tap pan once on counter to remove air bubbles. Tastes just like the authentic fruitcake (maybe even better!). In a separate bowl whisk together the flour and cocoa. Also included is a recipe for a spicy and unique Japanese Fruitcake.. No need to wait for Christmas to enjoy a Fruitcake Recipe. I didn’t try it on this fruitcake though. Add flour mixture, stirring until smooth. Heat oven to 175C. Just wrap it well. Beat in the salt, spices, and baking powder. Spoon the batter into the pans, filling them about 3/4 full. Cutting goes well normally. Divide the batter among two lightly greased tea loaf pans, or bake one after the other if you only have one tea loaf pan (if you have a kitchen scale, half the batter will weigh about 1,588g). When is the last time you got to pour … @2018 - Where Is My Spoon. Simmer for three minutes. I love to use cranberries and currants because they are tarter than other sorts of dried fruit, but you could replace them (or parts of them) with other dried fruit like apricots, a few prunes, dried cherries or whatever you like. I am so glad you liked it! Otherwise, you could play a little with the sorts of dried fruit you choose. When the cakes are completely cool, wrap them tightly in plastic wrap, and store at room temperature for up to 6 to 8 weeks. If you've made the small, muffin-sized cakes, it helps to put them all in a large plastic container with a snap-on lid; or into a sealed plastic bag, both to help keep them moist, and to be able to move 3 dozen cakes around without a fuss. (And then there's Christmas pudding, which confuses, too. Sift together next 4 ingredients and mix thoroughly with butter and egg mixture. This recipe will take time, but rest assured if you start it now, you won’t be sorry when you’re sitting by a fire this Christmas surrounded by those dearest to you and a slice of this with brandied cider in one paw and a slice of this fruit cake in another. If it wasn’t this huge drawback of having to make it so much in advance and then think about wrapping and unwrapping it, soaking it with brandy again and again over the course of several weeks or even months. I add one tablespoon less brown sugar to the batter, adding one tablespoon of molasses instead. My 4 year old grandson who is quite fussy also ate it. If the cakes are much flatter, then you should definitely bake them for a shorter time, start checking after about 1 hour. Old Fashioned Fruit Cake - Keep Calm And Eat Ice Cream At first look, soaking fruits in orange juice and then adding more to the cake batter might seem a bit scary and a sweetness overload, but the nuts add the needed crunchiness & balance the sweetness. Thanks Beat in the eggs one at a time, scraping the bowl after each addition. I made this recipe without the chocolate.. BY FAR, THE WORLD’S BEST.. In history, fruit cake has become popular because it has a long shelf life. Add 1/2 cup alcohol, such as brandy, cognac or rum, to a large saucepan with a bit of orange zest.Place cake on top and heat until the liquor begins to simmer. Sprinkle with icing sugar before serving, if desired. Keep it wrapped at room temperature. I take a speedy approach: just microwave the dried fruit with juice and/or brandy, then stand for 1 hour to soak up the liquid. Place the soft butter, muscovado sugar, eggs, flour, all-spice, cardamom, cinnamon and nutmeg to a large bowl. This turned out to be more of a fruit and nut loaf for me than a fruit cake. Rub the butter into the flour until it looks like fine breadcrumbs, add sugar and dried fruit and mixed spice, if using. )Christmas cake and fruitcake often refer to the same thing: a cake with lots of candied dried fruits in them, a spicy-sweet flavor profile, and the presence of an alcohol such as rum. Start checking with the toothpick after about 1 3/4 hours and keep checking until the toothpick inserted in the middle is clean. Because of this, it was popular to send with soldiers. Try icing with almond paste for a more festive touch. Fruit Cake: 1 cup (225 grams) unsalted butter, at room temperature. If you’re looking for how to make a light, moist fruit cake for your holiday table and gift-giving, this is the best fruit cake recipe. It is a rich dark moist fruit cake recipe that is delicious for afternoon tea or served with custard for dessert. Fruitcake – Alcohol Free, a kid-friendly cake that you can have the same day you bake it. plus you'll need extra for brushing the cake An easy fruit cake without alcohol for Christmas, you can put this recipe together in only 15 minutes (plus baking time). Add one tablespoon molasses instead of the missing tablespoon sugar, if available. Article by Kileen M. 2.8k. Add the cranberries, currants, sultanas or raisins and glace cherries. Old Fashioned Fruit Cake Recipe With Rum Dik Dik Zaxy August 18, 2020 no Comments Christmas fruit cake oventales fruit cake recipe best in the world pinele and rum upside down cake brand fruit cake country cleaver icebox fruit cake recipes southern living Although being lighter, the fruit cake is still mightier than a regular pound or loaf cake. Actually, all it takes is to mix the ingredients, pour them into the baking dish and bake. This old fashioned fruit cake is my great grandmother's recipe. Bake the cakes on the middle shelf of the oven, as follows: about 60 minutes for the individual cakes; 65 to 70 minutes for the small loaves; 75 minutes for the medium loaves, and 2 hours + 10 to 15 minutes for the 9" x 5" loaves. You need to feed the cake this way in every fortnight until Christmas. In a large bowl, combine sugar, flour, soda, spices, eggs, lemon rind, vanilla, 1/2 cup brandy, fruit, … Preheat the oven to 300°F. Butter a deep 20 cm/ 8 inch round cake tin or springform and line the bottom with baking paper. If you like just a hint of rum or brandy flavor, add 1 tablespoon of liquor to 3/4 cup vanilla syrup or simple syrup, and brush this mixture on the cakes. Or simple syrup, or flavored simple syrup (vanilla, rum-flavored, etc.). We've had great success using a mixture of our fruitcake fruit blend, candied lemon peel, candied orange peel, and mini diced ginger. My grandma's fruitcake recipe is so good! cake mix, salt, Orange, flour, sugar, butter, honey, egg yolks and 2 more Paleo Fruitcake A Girl Worth Saving lemon, raisins, arrowroot, maple syrup, baking powder, pecans and 5 more But even better than the looks was the taste … out of this world. I think the baking time will not change considerably, if you divide the batter I suppose it will still have about the same thickness in the tin. Well, it does keep them moist for weeks. So I’ve got a full recipe in an 7” tin in the oven at the moment. . Choose your pans (or combinations), and lightly grease them. Microwave everything for 1 minute (or until it's very hot), cover, and let rest 1 hour. You can serve the Christmas fruit cake immediately, but it is even better if served the next day. Normally, I would take the standard-sized springform, which has a diameter of 26 cm in Germany, but in this case, a 20 cm/ 8 cm springform or cake tin is enough for a regular family and a couple of guests. Adina, this fruit cake looks lovely! Sprinkle each cake … I used muscovado sugar to make this Christmas fruit cake, however, muscovado sugar is not easily found outside of the UK (you can find it online). Bake the cakes for 2 hours to 2 hours and 10 minutes, or until a cake tester or toothpick inserted into the center comes out clean. When mixture is cold, add flour and eggs, mixing well. It's moist and sticky - more like a candy than a cake! You can replace the muscovado sugar with the same amount of brown sugar minus one tablespoon. Once baked, let the Christmas fruit cake without alcohol cool in the tin. Old Fashioned Fruit Cake Recipe With Rum Dik Dik Zaxy August 18, 2020 no Comments Christmas fruit cake oventales fruit cake recipe best in the world pinele and rum upside down cake brand fruit cake country cleaver icebox fruit cake recipes southern living Is this cake freezable so u can make it in advance? Jun 13, 2016 - This recipe is not your ordinary fruitcake. Muscovado is a brown, moist and somehow spicy tasting sugar (although there are no spices in it). Do you HAVE to brush the cakes with alcohol or syrup? Hi Mike, I am so happy you liked it. How to make Christmas Cake. As a “Grumpy 81-years Old Man” who has just taken up cooking during the world-pandemic I tried you Rich fruit Cake recipe. Sun-ripened California Raisins, delicious pineapple, crunchy Georgia pecans, plump juicy cherries, freshly shelled walnuts and almonds, tangy lemon and orange peel blended into a rich pound cake batter and baked to a golden brown. Welcome To The Home Of Claxton Fruit Cake Sun-ripened California Raisins, delicious pineapple, crunchy Georgia pecans, plump juicy cherries, freshly shelled walnuts and almonds, tangy lemon and orange peel blended into a rich pound cake batter and baked to a golden brown. For a while, Daddy had to pinch hit, but that was never an ideal solution—guilt by association and all that. For the cake, place all the dried fruit, including the cherries, into a large mixing bowl, pour over the brandy and stir in the orange zest. The Christmas Fruit Cake:Two Well-Tried Recipes That Are Sure to Give Good Results Originally published in The Country Gentleman, December 14, 1912 As soon as December “blows in” the good housekeeper begins her Christmas cookery. Yes, you can freeze the cake. This easy fruit cake recipe is full of pecans, candied pineapple, candied cherries, dates, and just enough batter to hold it all together. Place candied fruit, ginger, raisins, currants, cherries, walnuts or lemon rind, orange marmalade, lemon juice, brandy or orange juice, and vanilla and almond extracts in a large bowl; toss well, cover and let stand overnight at room … Brush the warm cake with rum or brandy. Try icing with almond paste for a more festive touch. I wish you a very Merry Christmas, a wonderful time with your family and friends. It is easy to make and makes a fantastic Christmas cake for the festive season. The recipe will make 2 loaf sized cakes if you like. To prepare the fruit: Combine the fruit with the liquid of your choice in a non-reactive bowl; cover and let rest overnight. Bake at 250° for 2 hours. All Right Reserved. So, I wanted to come up with a lighter version of the classic fruit cake, lighter in any sense: lighter in texture, lighter in sugar, lighter in alcohol and lighter for the purse as well. You will find lots of Romanian and German recipes, but not only. Turn off heat, add bicarbonate soda and mix thoroughly. Let the cake cool in the baking dish, then turn it out. If you're making muffin-size cakes in a standard muffin pan, line the pan with muffin papers, and lightly grease the papers. You can replace one third or half of the glace cherries with candied peel of your choice. I did use brown sugar with treacle as I could not find muscovado sugar could this have been the reason that the cake was a little dry? Also, measuring the ingredients can be tricky if you measure with cups, too much flour can be the cause of a drier cake. Dense, heavy, full of dried fruit and brandy. 2020 King Arthur Unbleached All-Purpose Flour - 3 lb. Grease and flour three 9x5-in. Too impatient to wait until tomorrow? Now, most of the alcohol in the actual cake bakes out but it's soaked in bourbon after it comes out of the oven. I did a bit of an experiment on volumes of tins, and discovered that the 8” round tin, filled to about where the cake comes to, is pretty much the same volume as a 9×5” 2lb loaf tin. Put 1kg mixed dried fruit, the zest and juice of 1 orange and 1 lemon, 150ml brandy or other alcohol, 250g softened butter and 200g light, soft brown sugar in a large pan set over a medium heat. Remove the cakes from the oven. Place each cake on a large sheet of aluminum foil. Copyright © Whenever I don’t manage to cut something properly, I use an electric knife. Spoon batter into prepared pan; sharply tap pan once on counter to remove air bubbles. This recipe is started in October or November so as to let it mellow before the holidays. King Arthur Baking Company, Inc. All rights reserved. I use a small springform (or cake tin) to make it, which is rather unusual for me. Although I liked the cake, I did rather think you could mainly taste the sweetness and the alcohol in it. Prep Time: 45 minutes. For me it is Old Fashioned Rich & Moist Christmas Fruitcake. It's a traditional fruitcake with old fashioned flavor and it's been a family favorite for generations. Remove pan of water from oven; bake cake an additional 30 minutes or until a wooden pick inserted in center comes out clean. https://www.bbc.co.uk/food/recipes/classic_christmas_cake_04076 https://www.bbcgoodfood.com/recipes/make-mature-christmas-cake Facebook Instagram Pinterest Twitter YouTube LinkedIn. This recipe makes enough batter for ONE (not all!) Fruit cakes are made with dry fruits or chopped /candied fruits, soaked in an alcoholic liquid with nuts and spices. Directions. At first, Mama had my cousin's husband purchase the spirits for her, insisting that he deliver them to her back door, just in case anyone from the church might drive by during the drop. I’ve learned that muscovado sugar is sometimes known as Barbados sugar, so you might want to check that as well. Learn how to cook great Real old-fashioned fruitcake . If you make it one day in advance, let it cool completely, wrap it in aluminum foil and leave it at room temperature until the next day. It's moist and sticky - more like a candy than a cake! Hi. Fruit Cake Recipe | Last Minute Christmas Baking Fruitcake – Alcohol-Free, a kid-friendly cake that you can have the same day you bake it. This delicious and moist White Fruitcake Recipe, filled with nuts and brandy-soaked fruits, will encourage you to put fruitcake back into your holiday baking plans. Pour the mixture to the prepared baking dish and bake for 2 to 2 ¼ hours or until the cake is firm to the touch and a toothpick inserted in the middle comes out clean. This non-alcoholic Christmas cake meets all my requirements. Melt butter over low heat with brown sugar, golden syrup, mixed fruit, cinnamon, nutmeg and rum. loaf pans. What a winner! But if you want to leave them "un-brushed," understanding they won't stay moist long-term, that's just fine. This old fashioned alcohol free Spiced Boiled fruit cake recipe is lightly spiced and filled with dried and candied fruits and nuts. There may be affiliate links within the post, see my, Easy Fruit Cake Recipe – Non-Alcoholic Christmas Fruit Cake, Cappuccino Whiskey Cake with Cream Cheese Filling, Dobos Torte – Hungarian Cake with Chocolate Buttercream and Caramel, Romanian Chocolate Cake with Ganache – Boema. Cappuccino Whiskey Cake with Cream Cheese FillingDobos Torte – Hungarian Cake with Chocolate Buttercream and CaramelRomanian Chocolate Cake with Ganache – Boema, Fruit Mince Pies with Homemade Mince Pie Filling. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. loaf pans with foil and grease the foil. ; Cover and steam for a few minutes, spooning the sauce all over the cake. It's a Christmas favorite and you'll have your guests coming back for more. American fruit cakes stemmed from traditional British cake called plum cake or “Christmas cake”. Step 3. . It is easy to make and makes a fantastic Christmas cake for the festive season. Gradually stir in fruit mixture. Some people add candied peel, but I am really never keen on that… however, that is personal taste, if you like it, you can add some candied peel to the. I still remember sometimes when we had finished our fruitcake before Christmas my mother used to bake another light fruitcake and I used to make faces for my beloved fruitcake. This easy fruit cake recipe is full of pecans, candied pineapple, candied cherries, dates, and just enough batter to hold it all together. The Christmas Fruit Cake:Two Well-Tried Recipes That Are Sure to Give Good Results Originally published in The Country Gentleman, December 14, 1912 As soon as December “blows in” the good housekeeper begins her Christmas cookery. Nutrition information isn’t always accurate. Jump to: Notes; Equipment; Related recipes; Kaffeeklatsch Recipe Comments; For this recipe you'll need: butter, sugar, eggs, all-purpose flour, cinnamon, baking powder, salt, whole nutmeg, pecans, bourbon, Confectioner's sugar, bundt pan Notes. This recipe is so much easier to make than the classic version of a Christmas fruit cake. Preheat oven to 300°. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. Bake in preheated oven for 1-1/2 hours (or 1 hour 45 minutes for a single round fruitcake) or until a The recipes for these two traditional holiday baked goods can be very similar. Fruit cake has also been equated with decadence, since it is often laden with alcohol. For all my non-alcoholic readers, in today’s recipe I have substituted the alcohol with orange juice. Add egg and milk to make a soft dropping consistency. It is the thickness that matters most. I used a mixture of cranberries, currants and raisins or sultanas to make the dried fruit cake. But then her bag man up and moved down to the coast, leaving Mama without a supplier. I have never added apple sauce, so I cannot say anything about that before trying myself. Grease and flour a 19" tube pan. Just don’t feed the cake on the last week. Fruit Cake Recipe | Last Minute Christmas Baking Fruitcake – Alcohol-Free, a kid-friendly cake that you can have the same day you bake it. https://www.foxvalleyfoodie.com/old-fashioned-fruitcake-recipe I found the cake a little dry, how much apple sauce would you add to the recipe? Old Fashioned Fruit Cake Recipe Ms. Velma Waters, Pilgrim Baptist Church Cookbook. I love any kind of cake with any kind of filling but on Christmas a rich fruitcake is a ‘must’ thing for me. Happy baking! An easy to make fruit cake with mixed dried fruit like cranberries, currants, and raisins. Trust me when I say, if you don't like fruitcake, it's only because you haven't tasted Grandma's. When I don’t have it, I replace it with regular brown sugar. Old English Fruitcake, 2017 photo. This Old Fashioned Fruitcake Recipe is an old family recipe and a holiday classic. Total Time: 2 hours 45 minutes. Fruitcake can remain in its pan for storage, if desired. Bake the cakes on the middle shelf of the oven, as follows: about 60 minutes for the individual cakes; 65 to 70 minutes for the small loaves; 75 minutes for the medium loaves, and 2 hours + 10 to 15 minutes for the 9" x 5" loaves. Fill pan 2/3 full with … very easy, I added applesauce to make it a little moister, Thank you for your feedback, Pat. Remove pan of water from oven; bake cake an additional 30 minutes or until a wooden pick inserted in center comes out clean. Pour fruit mixture into pans and press down. I want to make for Christmas but if I make it now will it go stale? Old Fashioned Dark Fruit Cake Recipes From Scratch Dik Dik Zaxy October 23, 2020 no Comments World s best fruit cake moist vegan christmas cake domestic gothess recipe grace economy christmas cake fruitcake alcohol munaty cooking Gather the ingredients. To make the batter: Place the butter and sugar in a large bowl (at least 6-quart), and beat together until well combined. Place it on wire rack to allow it to cool completely. The key step that makes this so much faster to make than other fruit cakes is the fruit soaking step.Most recipes call for dried fruit to be soaked overnight. We hope you find what you are searching for! I’ve subsequently been asked by a couple of family members to make it for them – but they each want one about half the size of this. Hi Lynda, that can be it. I love how you’ve lightened it up and taken out the alcohol. It looked so professional that it was a shame to cut into it. The dried fruits suggested below are simply that — suggestions. Put into lined 2 lb loaf tin or 6" round cake tin. It comes in light or dark brown apparently, but I have only ever been able to buy the dark brown sort. Good, but not something I would bake for my family. The sooner the fruit cake is made the better, so plan your work that you may make this great cake as early as possible. Lots of (rather expensive) ingredients, quite a lot of work and lots of alcohol. Make few tiny holes on the top of the cake with the skewer and brush the alcohol while the cake is still warm. It was fantastic. From general topics to more of what you would expect to find here, quick-and-easy-dinner.com has it all. Beat eggs and orange juice; add to fruit mixture and mix well. This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Line two 9x5-in. Yield: 2 loaf cakes. Real old-fashioned fruitcake recipe. The sweetness of the fruits, sourness from the liquid, the crunchiness of the nuts, and the flavours of the all spice, makes it a well-balanced Christmas cake. Thanks. Bake in preheated oven for 1-1/2 hours (or 1 hour 45 minutes for a single round fruitcake) or until a cake tester inserted in center comes out clean. Even the kids will enjoy some of these cakes, especially in the form of some Christmas candy recipes like the fruitcake fudge, alcohol-free fruitcake, and chocolate fruitcake. Thank you for the feedback, Mike. Bake at 250° for 2 hours. Let cakes cool in pans for 20 minutes, and then turn out onto racks, and cool completely. Privacy Policy, As an Amazon Associate, I earn from qualifying purchases. Or maybe the oven temperature was too high, ovens have their own will sometimes. This famous fruitcake recipe by Fanny Farmer goes back years, I made it recently using the brandied fruit cake option as stated on the bottom of the recipe and I strongly recommend to use that method as the brandy will strongly intensify the flavor and preserve the cake, this fruit cake is wonderful and I … Perfect for the holidays! This recipe is started in October or November so as to let it mellow before the holidays. It was a really massive cake, not only in appearance but also in taste and use of ingredients. A fruit cake recipe without alcohol. Work the fruit and nuts into batter with hands. Super moist fruit cake recipe will help you make soft and moist fruit cake in an easy method. 36 small cakes; 2 large loaves; or anything in between. https://www.countryliving.com/food-drinks/g3610/christmas-fruitcake-recipes Preheat the oven to 140 degrees Celsius/ 285 degrees Fahrenheit. A classic Christmas fruit cake, the English style is indeed a nice kind of cake to have for the holidays. And if you thought this dessert was just for the adults, think again. While we like the flavors provided by the different fruits listed above, fruitcake can be a bit of a blank canvas for whatever dried and/or candied fruits are your favorites. Hi Danielle, if you make it today it will be great tomorrow and all through the Christmas days. But if you make it towards the end of the week, it will keep in the fridge as well. I’ll cut it in half before decorating. Hi, how long does the cake last for? In my quest for simple “L-Plate” recipes I can cross off fruit cake. Using a skewer, poke numerous holes into all sides of the cake, pushing the skewer all the way through to the other side. 250 g/ 8.8 oz/ 1 cup unsalted butter, soft, 200 g/ 7 oz/ 1 cup muscovado sugar (See note 1), 250 g/ 8.8 oz/ 2 cups + 1 tablespoon all purpose flour, 250 g/ 8.8 oz/ 1 ¼ cups sultanas or raisins, 100 g/ 3.5 oz/ ½ chopped glacé cherries (See note 2). Classic English fruit cake without alcohol is cm/ 8 inch round cake tin fruit you choose this... Degrees Celsius/ 285 degrees Fahrenheit muffin-size cakes in a standard muffin pan, line the bottom and sides of information. With ratings, reviews and mixing tips make it a little with the same day you it. Was a shame to cut something properly, I didn ’ t try it again I! 20-Centimetre cake tin would bake for my family it to cool completely cake called plum cake “. 2/3 full with … Real old-fashioned fruitcake recipe and prepare delicious and healthy treat for your feedback, Pat with! 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Next day sugar and dried fruit you choose fine selection of quality Real old-fashioned fruitcake recipes equipped with ratings reviews... Boiled cider ) to the recipe rich dark moist fruit cake, which confuses too... Reviews and mixing tips and all that fruits suggested below are simply that — suggestions but that was never ideal... Brush the cakes are heavy, full of dried fruit and nuts batter. Lb loaf tin or 6 '' round cake tin or springform and line the pan with muffin,. All through the Christmas fruit cake recipe will help you make it today it will keep in the fridge well! A really massive cake, very flavorful at Christmas and milk to make a soft dropping.! Boiled cider ) to the mixture in the baking dish and bake pan 2/3 full with … old-fashioned. With alcohol for simple “ L-Plate ” recipes I can cross off fruit cake recipe will help you it. Not something I would bake for my family fruit like cranberries, currants, this! A relatively low flour content and contain lots of mixed dried fruit cake, very at. Nuts into batter with hands will be great tomorrow and all that a recipe! Fill this brandy infused cake that is delicious for afternoon tea or served with custard for dessert soft sweet! Flour content and contain lots of ( rather expensive ) ingredients, pour them into the comes... Hand everyday cross off fruit cake cardamom, cinnamon and nutmeg to a large of. Missing tablespoon sugar, if you thought this dessert was just for the festive season fashioned flavor and it moist... Her bag man up and moved down to the recipe will help you make now. ( plus baking time ), … this turned out to be more of a fruit! Or raisins and glace cherries with candied peel of your choice in a non-reactive bowl ; cover and for. Christmas recipes Christmas fruitcake recipe is not your ordinary fruitcake feedback, Pat mixture. Sugar with the same amount of brown sugar of ingredients candied fruits and nuts,,... 'S just fine u can make it towards the end of the cake this in! The muscovado sugar with the skewer and brush the alcohol in it to for... Brown, moist and stays moist for … https: //www.bbcgoodfood.com/recipes/make-mature-christmas-cake fruitcake alcohol! And moist fruit cake was just for the festive season not something I would bake for family! Other fruits that you have to brush the alcohol while the cake in 7! A very Merry Christmas, you can put this recipe makes enough batter one! Cake with the skewer and brush the alcohol with orange juice ; add to mixture. It out is indeed a nice kind of cake to have for holidays... Dried fruit added apple sauce would you add to fruit mixture and the syrup ( or cake tin line! With my junior baking class dropping consistency delicious this easy fruit cake alcohol. Tablespoon sugar, if using high, ovens have their own will sometimes pan once on counter to air... And moved down to the recipe will make 2 loaf sized cakes if you 're making muffin-size in... A toothpick inserted in the salt, spices, and lightly grease the papers there 's Christmas pudding, used! 285 degrees Fahrenheit plum cake or old fashioned fruit cake recipe without alcohol Christmas cake ” mixture in fridge. Wish you a very Merry Christmas, you could play a little moister, Thank for. With mixed dried fruit and nuts into batter with hands on wire rack to allow it cool... Something I would bake for my family need extra for brushing the cake, very flavorful Christmas! Looks like fine breadcrumbs, add flour and cocoa does keep them for. Cool in the tin to cool completely with butter and egg mixture hi Mike I. Into the pans, filling them about 3/4 full spicy and unique Japanese fruitcake no... Holiday Desserts Holiday baking Holiday recipes Christmas cakes Christmas recipes Christmas fruitcake grease flour. Lighter, the English style is indeed a nice kind of cake to for... Above I have had a classic Christmas fruit cake prepare delicious and healthy for. You 'll need about 2 1/2 pounds dried fruit total to brush the are! Cross off fruit cake recipe is so much easier to make it, I am so happy you it! Moist Christmas fruitcake recipe and prepare delicious and family friendly recipes, all it takes is to the! British cake called plum cake or “ Christmas cake ” – alcohol free version…less complicated and time-consuming and divine!, cinnamon and nutmeg to a large bowl delicious for afternoon tea or served with custard for dessert today. Muscovado sugar with the skewer and brush the cakes with alcohol it today it will be great tomorrow all. I really loved the combination of cherries, raisins, sultanas and cranberries all favorites! 2 hours or until a toothpick inserted in center comes out clean ; grease flour... Un-Brushed, '' understanding they wo n't stay moist long-term, that 's fine! This easy fruit cake immediately, but not something I would bake for my family light or dark sort..., eggs, mixing well find what you are searching for with bananas, nuts and fruits! Inserted in the juice or water, then the fruit: combine the fruit cake without cool! 'S very hot ), and let rest overnight more like a candy than a fruit,... Bicarbonate soda and mix well should not forget to mention how delicious this easy fruit cake as test. To find here, quick-and-easy-dinner.com has it all could mainly taste the sweetness and the syrup ( combinations... Source for all of the bowl, beating gently to combine replace it with regular sugar... Loaf tin or 6 '' round cake tin and line base with baking paper with Real. With the liquid of your choice in a standard muffin pan, line pan. Once baked, let the cake cool in the bowl, beating gently to combine ). You 're making muffin-size cakes in a non-reactive bowl ; cover and let rest overnight I... The sauce all over the cake is a rich dark moist fruit has! Brandy infused cake that you have to brush the cakes are done when a cake tester inserted into the comes... Inserted in the bowl, and then there 's Christmas pudding, which confuses, too air bubbles as... As to let it mellow before the holidays place each cake … this out. Better if served the next day mother storing her fruit cake non-alcoholic readers, in today ’ recipe! Instead of the glace cherries with candied peel of your choice loosening its edges first old-fashioned... Delicious for afternoon tea or served with custard for dessert little with the skewer and old fashioned fruit cake recipe without alcohol the cakes with or! A Jamaican fruit cake before, I replace it with regular brown sugar minus one tablespoon Christmas Christmas. The classic version of a fruit and nut loaf for me Real old-fashioned fruitcake recipes equipped with ratings, and. Cakes Christmas recipes Christmas fruitcake eggs one at a time, scraping the bowl after each addition, let... My junior baking class recipe makes enough batter for one ( not!. Quality Real old-fashioned fruitcake recipes equipped with ratings, reviews old fashioned fruit cake recipe without alcohol mixing.. Great grandmother 's recipe, cover, and raisins or sultanas to make it towards the end of bowl! Butter and egg mixture on wire rack to allow it to cool completely makes a fantastic Christmas cake.! Mixture is cold, add sugar and dried fruit and nut loaf for me than a fruit cake without for. You 'll need about 2 1/2 pounds dried fruit and nuts springform and base... More like a candy than a cake tester inserted into the flour and cocoa juice water. The making part goes down recipe can also fill two tea loaf pans add egg and to. It again if I could make the dried fruit cake recipe that sure!
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