Sprinkle nuts over bottom of pan. And a Bundt cake pan would be nice. Total Time: 1 hour 5 minutes. Oct 9, 2018 - Skip to Recipe Two years ago, I came up with a red velvet rum cake to make at my boss's request. grated lime peel 1/2 cup lime juice 4 eggs, separated** 2 pkgs. Step 4, Mix all ingredients together and pour over nuts. Pumpkin Bundt Cake. Stir in water and sugar; bring to a boil and boil for 5 minutes stirring constantly so mixture does not burn. Its more like a holiday spice cake. To top it all off, I soaked pecans in Rum overnight to add to the Cream Cheese Frosting. 70.7 g I personally wouldn't use the words Pumpkin or Rum in the name of this recipe, because neither really stood out. Beat butter, brown sugar and granulated in a large mixer bowl and until light and fluffy. Instead of a Bundt Cake, I decided to make a triple layer cake. Remove from heat and stir in rum. Grease 12 cup bundt pan. For the fun of it, I started looking into what other types o This Bacardi Rum Bundt Cake just gets better every time I try it. pkg Jello instant vanilla pudding mix Your email address will not be published. Top with a delicious butter rum glaze makes this the perfect celebration surprise, ideal for any special occasion. Showing 1-18 of 45. Serving Size 1-9 slices (85g/3.0oz) Servings per container 1.5. Heat the oven to 325 F. Thoroughly grease and flour a Bundt pan and set aside. Which kind of rum would you like in the recipe? Batter: Sprinkle the nuts over the bottom of the prepared pan. Make holes all over top of cake and pour remaining glaze over the top. Use a long toothpick or skewer to … Step 2, Grease and flour 10 inch tube pan or 12 cup Bundt cake pan. Enjoy your meal! In a large mixing bowl, combine cake mix, pudding mix, eggs, BACARDI(R) Gold Rum, oil and water. That consists of the sauce! Remove from heat. ½ cup Captain Morgan Jack O Blast Pumpkin Spiced Rum, 8 tbsp Unsalted Butter (room temperature), Place pecans and ½ cup of Rum into a shallow dish and allow to sit overnight, For frosting, Beat cream cheese and butter, Slowly add confectioners' sugar and continue to beat, Spread frosting on cake and between layers, The cooking time is based on 3 6" metal cake pans. https://www.foodnetwork.com/recipes/ree-drummond/pumpkin-rum-cake-7929… butter or margarine, melted 1 envelope unflavored gelatin 1/2 cup sugar 1/2 cup Bacardi light rum* 1 tbsp. Grease 12 cup bundt pan. Captain Morgan's Jack O Blast Pumpkin Spiced Rum adds the flavor of fall to this layered cake. Preheat oven to 325. Preheat the oven to 350 F. Spray a mini bundt pan with cooking spray and flour the pan and set aside. Easy to make, looks elegant and tastes delicious. Pour into prepared bundt pan. Preheat oven to 325 degrees. Let stand 5 minutes and then invert onto plate. It is soft, fluffy, and supremely moist. Bursting with Rum and yellow cake flavor! In a large bowl of an electric mixer, combine cake mix, … Enjoy discovering of new meals and food from the best Bacardi rum cake recipes selected by food lovers. Using a fork or toothpick, prick the top and sides of … Stir in the rum. Popular since the 1970s for its taste and texture, this Bacardi rum cake is soft, fluffy, and supremely moist. Preheat oven to 325. each) cream cheese, softened 1 cup (1/2 pint) heavy (whipping) cream As you may have guessed, the cake layers are inspired by the Bacardi Rum Bundt Cake. Step 5, Bake 1 hour. Add eggs, one at a time, beating well between each addition. All Rum Cake Recipes Ideas. In mixer combine the cake mix, dry pudding, eggs, rum, oil, water and vanilla. Spiced Rum Bacardi Gold Rum Dark Rum Light Rum Any Type of Rum. But the pumpkin flavor is subtle, and the rum is only in the glaze. I added the frosting between each layer and the top… with a barely there dusting of … Add eggs, one at a time, beating well between each addition. We use cookies to ensure that we give you the best experience on our website. The rum in this recipe helps to keep the cake fluffy and supremely moist. 122 Reviews. Add flour to pumpkin mixture, 1/3 at a time, mixing well after each addition. 1 c. pecans, chopped 1 pkg. https://www.annsentitledlife.com/recipes/original-bacardi-rum-cake-recipe Prepare your ingredients and start cooking Bacardi rum cake today. Poke holes all over cake with a long pick (I use a wooden skewer). Mix all the ingredients together and beat with a blender for at least 5 full minutes or follow the cake mix direction: 1 18 1/2oz. Choose from hundreds of Bacardi rum cake recipes that you can cook easily and quickly. Combine flour, spices, baking soda and salt in a bowl. Add pumpkin and vanilla extract and beat well. Pour batter into prepared pan. Pour this batter into the greased cake tin and bake for 30-40 mins or till a toothpick inserted into the center comes out clean. https://www.justapinch.com/recipes/dessert/cake/bacardi-rum-cake-4.html BACARDI RUM CHEESE CAKE 1 1/4 cups graham cracker crumbs 1 1/4 cups sugar, divided use 6 tbsp. Pour batter over nuts. And a classic Rum Cake is made with Bacardi Oakheart Rum It's no wonder, the original recipe for the Zombie contains 1 ounce dark rum (The Lash adds a great slug of ginger and molasses to the mix, balancing the tang of the citrus) 1/2 ounce 151-proof rum (Bacardi 151 is generally the go-to bottle here . Very moist. This pumpkin rum cake is so good that it'll disappear *before* the pie on your Thanksgiving table — trust us! Take out the cake from oven and let it cool completely. Bacardi Rum Cake Recipe is a classic old fashioned rum cake made from scratch with light rum, topped with a Bacardi Rum Glaze. Bake at 350°F for 35 to 45 minutes or until wooden pick inserted into center comes out clean. Combine flour, spices, baking soda and salt in a bowl. Step 1, Preheat oven to 325 degrees. Pumpkin Rum Drink Recipes 9,534 Recipes. Years ago, I bought a slice of pound cake for $0.75 at a … It’s bursting with rum and yellow cake flavor, easy to prepare, and perfect for any … Bake for 60-70 minutes or until toothpick inserted in middle comes out clean. Step 3, Sprinkle nuts over bottom of pan. Are you prepared for some straightforward weekend baking? I replaced the Bacardi with Captain Morgan Jack-O Blast Pumpkin spiced Rum. Preheat oven to 180 degree C for 10 mins. Put the batter into the mini bundt pan, adding 2-3 Tablespoons of batter to each well. It's a great fall treat perfect for dinner parties. Mint Apple Glaze AaronFisher. Melt butter in a saucepan; stir in sugar and water. Beat butter, brown sugar and granulated in a large mixer bowl and until light and fluffy. For the Cake; 1 cup pecans or walnuts (chopped and toasted) 1 (18 1/2-ounce) yellow cake mix 1 package instant vanilla pudding mix (3.4 ounces) 4 eggs 1/2 cup cold milk … Amount Per Serving. Just in case you’re wondering-all of the alcohol used in our Rum Cakes is burnt off during the cooking process!This cake is drenched in Bacardi Rum, topped with walnuts and baked in the authentic Bundt shape. Bake 1 hour or until a skewer inserted into the cake … Using an electric mixer, beat at low speed until moistened. How to make Bacardi Rum Cake Preheat oven to 325°F. My new Pumpkin Bundt Cake with Butter Rum Sauce takes lower than 20 minutes to whip up. Bacardi rum cake recipes, articles and photos to love. Pour half of glaze over cake. 23 %, Pumpkin Raisin Rum Bundt Cake With Butter Rum Glaze. Log in, Jack O Blast Pumpkin Spiced Rum Cake with Rum Pecan Cream Cheese Frosting. pkg. I found this recipe on a Libby's pumpkin can and have made it over and over again. Preheat oven to 325 degrees F. Prepare one 9 or 10 inch fluted tube pan; generously grease the pan with shortening and dust with flour. Double Chocolate Rum Cake & 3 Ingredient Melted Ice Cream Cake - In Pumpkin Shapes - Duration: 22:18. While cake is cooling make Butter Rum Glaze. In a large mixing bowl, combine cake mix, pudding mix, eggs, water, oil, and 1/2 cup dark rum. Pumpkin Rum Cake. Pumpkin Bundt Cake with Butter Rum Sauce – a moist and flavorful pumpkin cake with a butter sauce flavored with rum extract. Beat at high speed 2 minutes. ... Angostura bitters, water, BACARDI® Select Rum, BACARDI® Mixers Margarita Mix. The Cast of Characters: Yellow Cake Mix, Rum (dark or light will work), Vanilla Pudding Mix, Eggs, Canola Oil, Water, Sugar, and Butter. Cool 10 minutes. Increase speed to high and beat 2 minutes or until light and fluffy. Total Carbohydrate If you continue to use this site we will assume that you are happy with it. How to make the famous Bacardi rum cake: Now make it with regular or pudding cake mix From the St Cloud Times (Minnesota) November 3, 1976. Rum Cake - Semi-Homemaker Recipe. Butter and flour a bundt pan to prevent the cake from sticking. yellow cake mix 1 vanilla instant pudding & pie mix 4 eggs 1/2 c. cold water 1/2 c. Wesson oil 1/2 c. Bacardi dark rum (80 proof) In large mixing bowl, combine cake mix, pumpkin, sour cream, eggs, pie spice and vanilla extract; beat with electric mixer on low until blended. Tap out any excess flour. yellow cake mix 1 3 3/4 oz. Recipe | Courtesy of Jennifer Martinez. Bring to a boil. … Then pour the dry cake mix into a large mixing bowl. This Bacardi Rum Cake has been a classic since the 70's! YayOrNayNicole 1,560 views. Mix on high until smooth. If you’re looking for a dessert that combines all of the best new ideas in cake baking and easy preparation, with foolproof results, try a Bacardi Rum Cake. It reminds me more of coffee cake than actual cake. 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